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pg. 8 TH/III Ins Talla TIon/opera TIon/servIce manualSITE INSTALLATIONINSTALLATION1200-TH/III25-1/16" (636mm)51" (1294mm)72-3/4" (184
TH/III InsTalla TIon/opera TIon/servI ce manual pg. 9INSTALLATIONOPTIONS AND ACCESSORIES 300-TH/III 500-TH/III 750-TH/III 1000-TH/III 1200-TH/IIIBu
pg. 10 TH/III Ins Talla TIon/opera TIon/servIce manualINSTALLATIONSTACKING INSTRUCTIONS1) If the two appliances were shipped together from the facto
TH/III InsTalla TIon/opera TIon/servI ce manual pg. 11SITE INSTALLATIONINSTALLATIONA number of adjustments are associated with initial installatio
pg. 12 TH/III Ins Talla TIon/opera TIon/servIce manualSITE INSTALLATIONINSTALLATION DRIP TRAY INSTALLATION INSTRUCTIONS - 500, 750, 1000, 1200 WARN
TH/III InsTalla TIon/opera TIon/servI ce manual pg. 13ELECTRICAL CONNECTION INSTALLATIONThe appliance must be installed by a qualified service tech
pg. 14 TH/III Ins Talla TIon/opera TIon/servIce manualELECTRICAL INSTALLATION300-TH/III voltage phase cycle/hz amps kW cord & plug 120 1
TH/III InsTalla TIon/opera TIon/servI ce manual pg. 15OPERATIONUSER SAFETY INFORMATIONThe Alto-Shaam cook and hold oven is intended for use in comm
pg. 16 TH/III Ins Talla TIon/opera TIon/servIce manualOPERATIONab c d efg h i j knpolmPower ON Indicator1. On/Off Key The on/off control system k
TH/III InsTalla TIon/opera TIon/servI ce manual pg. 17To stop an operation at any time Press and hold the start Key until the control beeps for tw
Delivery ... 1Unpacking ...
pg. 18 TH/III Ins Talla TIon/opera TIon/servIce manualDisplay High/Low Probe Temperatures:To observe the recorded maximum or minimum probe temperatur
TH/III InsTalla TIon/opera TIon/servI ce manual pg. 19OPERATIONCook/Hold InstructionsPress and release control On/Off key. The oven will beep for
pg. 20 TH/III Ins Talla TIon/opera TIon/servIce manualOPERATIONProgramming a PresetSelect the product to be programmed and begin programming with the
TH/III InsTalla TIon/opera TIon/servI ce manual pg. 21OPERATIONUSER OPTIONSPreseT Keys Lock and Unlockpreset Keys A through H can be locked in orde
pg. 22 TH/III Ins Talla TIon/opera TIon/servIce manualOPERATIONHACCPHACCP Documentation, Data Logger - OptionalThis oven meets the requirements of es
TH/III InsTalla TIon/opera TIon/servI ce manual pg. 23OPERATIONGENERAL HOLDING GUIDELINESChefs, cooks and other specialized food service personnel
pg. 24 TH/III Ins Talla TIon/opera TIon/servIce manualCARE AND CLEANINGPROTECTING STAINLESS STEEL SURFACESIt is important to guard against corrosion
TH/III InsTalla TIon/opera TIon/servI ce manual pg. 25EQUIPMENT CAREUnder normal circumstances, this oven should provide you with long and trouble
pg. 26 TH/III Ins Talla TIon/opera TIon/servIce manualCARE AND CLEANINGCLEAN THE DOOR VENTSDoor vents need to be inspected and cleaned as required.C
TH/III InsTalla TIon/opera TIon/servI ce manual pg. 27Food fl avor and aroma are usually so closely related that it is diffi cult, if not impossible,
TH/III InsTalla TIon/opera TIon/servI ce manual pg. 1DELIVERY This Alto-Shaam appliance has been thoroughly tested and inspected to ensure only th
pg. 28 TH/III Ins Talla TIon/opera TIon/servIce manualSERVICETROUBLESHOOTINGCode Description Possible Cause E-10 Cavity air sensor shortedCavity air
TH/III InsTalla TIon/opera TIon/servI ce manual pg. 29SERVICE DANGERDISCONNECT UNIT FROM POWER SOURCE BEFORE CLEANING OR SERVICING.NOTEIf the appl
pg. 30 TH/III Ins Talla TIon/opera TIon/servIce manualSERVICEEXTERIOR VIEW - 300-TH/III117106812916251823212220192615954322813141217242718APart numbe
TH/III InsTalla TIon/opera TIon/servI ce manual pg. 31AEXTERIOR SERVICE VIEW - 300-TH/IIISERVICEITEM DESCRIPTION PART NO. QTY1 BONNET TOP COVER 101
pg. 32 TH/III Ins Talla TIon/opera TIon/servIce manualEXTERIOR SERVICE VIEW - 500, 750, 1000-TH/IIISERVICE3635373812345679101112131415171920182321282
TH/III InsTalla TIon/opera TIon/servI ce manual pg. 33EXTERIOR SERVICE VIEW - SINGLE COMPARTMENTSERVICEMODEL > 500-TH/III 750-TH/III 1000-TH/II
pg. 34 TH/III Ins Talla TIon/opera TIon/servIce manualEXTERIOR SERVICE VIEW - DOUBLE COMPARTMENTSERVICEA710151182928252726231312171618192221201891443
TH/III InsTalla TIon/opera TIon/servI ce manual pg. 35EXTERIOR SERVICE VIEW - 1200-TH/IIISERVICE* noT sHown DANGERDISCONNECT UNIT FROM POWER SOURC
pg. 36 TH/III Ins Talla TIon/opera TIon/servIce manualELECTRONIC COMPONENTS - 300-TH/IIISERVICE5431286720191815161714913121110230V ShownPart numbers
TH/III InsTalla TIon/opera TIon/servI ce manual pg. 37ELECTRONIC COMPONENTS - 500, 750, 1000, 1200-TH/IIISERVICE54673211918171315161314138910111223
pg. 2 TH/III Ins Talla TIon/opera TIon/servIce manualCAUTIONUsed to indicate the presence of a hazard that can or will cause minor personal injury, p
pg. 38 TH/III Ins Talla TIon/opera TIon/servIce manualCABLE HEATING KITSSERVICECABLE HEATING KIT >(ONE KIT REQUIRED PER CAVITY) #4880(500)#4881(
TH/III InsTalla TIon/opera TIon/servI ce manual pg. 39
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TRANSPORTATION DAMAGE and CLAIMSAll Alto-Shaam equipment is sold F.O.B. shipping point, and when accepted by the carrier, such shipments become the pr
TH/III InsTalla TIon/opera TIon/servI ce manual pg. 3SITE INSTALLATION The Alto-Shaam cook and hold oven must be installed in a location that will
pg. 4 TH/III Ins Talla TIon/opera TIon/servIce manualSITE INSTALLATIONINSTALLATION300-th3 2011 lit25-3/16" (643mm)Cord Length:5 ft. (1524mm)16-
TH/III InsTalla TIon/opera TIon/servI ce manual pg. 5SITE INSTALLATIONINSTALLATION21" (532mm)Shown with optional bumper29-7/8" (758mm)41
pg. 6 TH/III Ins Talla TIon/opera TIon/servIce manualSITE INSTALLATIONINSTALLATIONShown with optional bumperElectrical ConnectionPass-ThroughOptionE
TH/III InsTalla TIon/opera TIon/servI ce manual pg. 7SITE INSTALLATIONINSTALLATION34" (864mm)25-1/16" (636mm)23-1/2" (597mm)17"
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