Alto-Shaam 1200-UP Series Bedienungsanleitung

#841 • 3/2004PRINTED IN U. S . A .OPERATION and CARE MANUAL®COOK/HOLD/SERVE SYSTEMSW164 N9221 Water Street ●P.O. Box 450 ●Menomonee Falls, Wisconsin 5

Front #841 Operation and Care Manual • 9.Electronic UnitCabinet with top removedHold ONLY5000872 - w/o HACCP/Kitchen Management5000873 w/HACCP/Kitche

Description 1200-S 1200-SR 1200-UP 1200-UPS 1200-UP/SR 1200-UPS/SRManual or Electronic UnitsUniversal Pan Slide, ea. SR-24447 N/A SR-24447 SR-24447

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The Alto-Shaam Holding Cabinet hasbeen thoroughly tested, checked forcalibration, and inspected to insureonly the highest quality cabinet isprovided.

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PROCEDURES1. Preheat at 200°F (93°C) for 30 minutes.When the thermostat is turned clockwise to an “On”position, the indicator light will illuminate a

TRANSPORTATION DAMAGE and CLAIMSAll Alto-Shaam equipment issold F.O.B. shipping point,and when accepted by the carrier, such shipments become the prop

Electronic Control - OptionalPOWERINDICATORLIGHTUP/DOWNARROWSON/OFF KEYLOCK INDICATORLED DISPLAYHEATINDICATORLIGHTON/OFF KeyPress the ON/OFF key once

#841 Operation and Care Manual • 4.Timer Programming Information1. Turn On/Off Power Key OFF.Press the On/Off Key until the display turns OFF(at leas

The cleanliness and appearance of thisequipment will contribute considerably tooperating efficiency and savory, appetizingfood. Good equipment that i

SANITATION GUIDELINEFood flavor and aroma are usually so closely related that itis difficult, if not impossible, to separate them. There is also anim

TROUBLE SHOOTING CHECK LISTfor Units with Electronic ControlTROUBLE POSSIBLE CAUSE REMEDYUnit does not operate. Insufficient power supply. Check power

Model 1200-UPManual ControlModel 1200-UP/SRManual ControlSide Rail for Pan Slide16046Universal Pan SlidesSR-24447, chrome plateShelfSH-23738, stainles